
Chicken specials
chicken inasal Leg quarter
Smoky filipino grilled chicken Inasal leg quarter with tangy marinade.
Learn More

Chicken specials
Chicken inasal pecho
Chicken pecho inasal is grilled breast-quarter marinated with calamansi, vinegar, garlic, and spices.
Learn More

Chicken specials
chicken liver skewers
Grilled skewered chicken liver in sweet-savory marinade.
Learn More

Chicken specials
chicken gizzards
Grilled skewered chicken gizzard with savory-sweet marinade.
Learn More

Chicken specials
6-pieces chicken leg quarters
Six pieces of chicken leg quarters marinated in calamansi, vinegar, garlic, lemongrass, and annatto oil, then grilled.
Learn More


Pork specials
lechon kawali
Crispy deep-fried pork belly with golden skin and tender meat inside.
Learn More

Pork specials
liempo inasal
Grilled pork belly marinated in calamansi, vinegar, garlic, lemongrass, and annatto oil.
Learn More


Pork specials
Lumpiang shanghai
Crispy fried spring roll filled with seasoned ground pork, vegetables, and spices, served with sweet chili dipping sauce.
Learn More


Sisig
chicken sisig
Sizzling Filipino dish of chopped chicken, onions, chili, calamansi, and seasonings.
Learn More

Sisig
bangus sisig
Sizzling Filipino dish of chopped milkfish, onions, chili, calamansi, and spices.
Learn More

Sisig
harrison pork sisig
Sizzling chopped pork mixed with onions, chili, and calamansi, topped with creamy mayo.
Learn More

Sisig
pork sisig turon
Crispy spring roll filled with sizzling chopped pork sisig, onions, chili, and calamansi.
Learn More

Vegetable
gising-gising
Winged beans cooked in coconut milk with pork, bagoong, and chili for a creamy, savory, and mildly spicy flavor.
Learn More

Vegetable
adobong kangkong
Water spinach sautéed with garlic, onion, soy sauce, vinegar, and oyster sauce for a savory-sour flavor.
Learn More


Vegetable
ensaladang talong
Grilled eggplant salad with tomatoes, onions, and bagoong or vinegar dressing.
Learn More

Vegetable
Lumpiang sariwa
Fresh spring roll filled with sautéed vegetables and wrapped in a soft crepe, served with sweet peanut sauce.
Learn More











noodles
palabok
Rice noodles topped with savory shrimp sauce, chicharrón, eggs, and garlic.
Learn More

noodles
pancit canton
Stir-fried egg noodles with vegetables, meat, seafood, and savory sauce.
Learn More






stuffed
stuffed bangus
Deboned milkfish filled with sautéed vegetables, seasonings, and sometimes ground pork.
Learn More

stuffed
stuffed Pusit
A squid dish filled with a savory mixture of vegetables, and spices, then grilled in a flavorful sauce.
Learn More






Sinigang special
pork sinigang
Filipino pork soup with tangy tamarind broth and vegetables.
Learn More

Sinigang special
shrimp sinigang
Filipino sour shrimp soup with tamarind and assorted vegetables.
Learn More






Coffee
Iced Americano
Refreshing drink made by mixing espresso with cold water and ice, giving a bold, smooth coffee flavor.
Learn More

Coffee
Caffe latte
A smooth coffee drink made with espresso and plenty of steamed milk, topped with light foam.
Learn More

Coffee
Cappucino
Balanced coffee made with equal parts espresso, steamed milk, and thick milk foam.
Learn More






breakfast
Hotsilog
Filipino breakfast of hotdog, sinangag (garlic fried rice), and itlog (fried egg).
Learn More


dessert
Ube turon
Crispy spring roll filled with sweet purple yam, jackfruit and banana saba.
Learn More

















